Carrots

With a rainbow of colours and a new flavour for each, our organic carrots will excite the eyes, stimulate the taste buds and start conversations.

Orange Nantes

5.5”-6.5” Near perfect cylindrical root. Blunt Tip
Deep orange skin and flesh
Both sweet and mild in flavour

Orange Nantes Carrot, Cookstown Greens Organic Produce

Purple Haze

6”-8” Slender root
Dark purple skin with a bright orange interior
Sweet flavour

Purple Haze Carrots, Cookstown Greens, Organic Produce, Foraged

Rainbow

7"-8” Slender root
A variety of colours. Paler oranges, yellows and white
All sweet in flavour

Rainbow Carrots, Cookstown Greens, Organic Produce, Foraged

Yellow Stone

Up to 8" long
Canary-yellow skin and flesh with long smooth root
Full-flavoured

Yellow Stone Carrot, Cookstown Greens Organic Produce

White

7"-8" long
White skin, white flesh
Crisp and very sweet

White Carrot, Cookstown Greens Organic Produce

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Why is Local Organic Produce More Expensive?

The cost of locally grown vs imported produce

What Our Customers Say:

Cookstown Greens has always had great consistent product! My boss almost licked the plate and he doesn't even like beets! Thanks for making my job easier!
Morgan, Private Chef, Toronto

Want to learn about the seasonal produce that is fresh & ready for your plates?

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Why is Local Organic Produce More Expensive?

Why is Local Organic Produce More Expensive?

Posted in organic-farming, vegetables

The cost of locally grown vs imported produce

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5 New Squash to Try This Season

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5 unique squash to try and tasty new recipes