| Services for the public as well as chefs
Cookstown Greens provides services for the public as well as chefs.
Brick Works Farmers' Market:
Brickworks Farmers' Market Every Saturday morning from 8:00 until Noon during the summer growing season we bring many of our vegetables to this popular market. It is on Bayview Extension just north of the Bloor/Danforth Bridge, south of Pottery Road, and west of the Don Valley Parkway. There is a free shuttle bus from the Broadview Subway Station and a T.T.C. bus from Davisville Subway Station.
To purchase produce from Retail Stores please visit:
Harvest Wagon is a long-time premium greengrocer located on Yonge Street south of the LCBO (the one under the train tracks).
Summerhill Market is a premium mini-supermarket that specializes in ready-to-serve cooked foods located on Summerhill Street just east of Mount Pleasant (in the middle of "the real Rosedale").
Pusateri's Fruit Market stocks many premier foods from around the Toronto region and from around the world; located on Avenue Road just north of Lawrence Avenue.
Pusateri Fruit Market (not to be confused with the huge uptown store) is located in the heart of the Church/Wellesley Street Village. Frank and Tony are committed supporters of premium local produce.
The Healthy Butcher specializes in premium quality meats and so it only seems natural to also provide quality vegetables from Cookstown Greens. The downtown store is on Queen Street west of Spadina; and the north store is on Eglinton Avenue just east of Avenue Road.
Cheese Boutique is a temple any "foodie" must visit. Their specialty is remarkable cheeses, (many of which they finish the aging process themselves). North of the Queensway and east of the Kingsway this hidden jewel is definitely worth visiting.
Culinarium specializes in premium foods from Ontario. To simplify Locavore food shopping, they also have a Produce Box Program (which we often participate in). Located on Mount Pleasant south of Eglinton.
Pantry, (Toronto's Kitchen Cupboard) provides a healthy and local way to stock you pantry. Located on College Street west of the new Ossington culinary centre.
Cravings offers many fine ingredients and preparations perfect for taking to the cottage. Located in Molson Park near highway 400
To purchase produce at the farm:
You may pre-order for pick up at the farm. We now accept VISA or Mastercard.
To receive produce by Courier:
We usually use Purolator Courier for less expensive overnight delivery to your home or business. Please note that for orders under $150 there is a $20 handling charge. Then delivery is charged at our cost (typically about $25) per box. (To avoid these charges consider picking them up at the farm; and to reduce thyis cost share an order with some friends.)
"David Cohlmeyer and family at Feast of Fields"
Enjoy Cookstown Greens at a Benefit:
Many chefs choose Cookstown Greens for their contributions to charity events which take place nearly every week of the year. Feast of Fields is an annual event in support of Organic Agriculture. Another wonderful event is Picnic at the Brick Works.
Caterers may purchase for your event:
If you would particularly like to have Cookstown Greens produce served at your catered event (wedding, company dinner, birthday party, etc.), inform your caterer they may obtain our produce, or you can pick it up for them.
How about Purchasing Seeds?:
Our most common seed request is for our Baby Salad Green formula blend for which we offer a bag with enough seed for a summer of weekly plantings for a family of four, only $15.00 (tax included). We will send you the seeds with full instructions for planting in a 2' x 8' garden.
Market Garden Consulting:
With strong experience in marketing and growing specialty produce, David Cohlmeyer is in a very unique postion to provide timely advice for market gardeners who require some financial, marketing, variety or cultural guidance.
Conference Speaker:
David Cohlmeyer has spoken with high praise at many conferences throughout Canada and the US over the past twenty years. He can custom-make Power Point presentations and is qualified to speak on many market garden topics: Greenhouse Growing, Winter Storage, Marketing to Chefs, Business Planning, Crop Rotations, Calculating Cost of Production, Effective Market Garden Tools, and many more useful topics. |
